🍗 Organic Pindos Chicken

Pure – Greek – Certified Organic

PINDOS Organic Chicken is one of the top choices for those seeking purity, clean flavor and high nutritional value.
It grows in the mountainous environments of Pindos , with plenty of natural space to move around and 100% plant-based organic food , where corn predominates.

The result?
Yellow-golden meat, spotlessly clean, with an incomparable authentic flavor and low fat.

📖 Product Description

The Pindos chicken:
• Grows in natural conditions of free-range mountain grazing
• Feeds exclusively on organic plant food
• Produces tender, juicy and highly aromatic meat
• It is a high source of protein, ideal for children & a balanced diet

No antibiotics • No enhancers • No GMOs • Certified BIO.

💎 Why choose it?

🍗 100% Greek Organic Chicken
🌿 Plant-based organic nutrition
🏔 Breeding in a natural mountain environment
💪 High protein – low fat
🔥 Ideal for oven, pot, grill
🏆 BIO – ISO 22000 – HACCP certifications
🧊 Fresh / Fresh Frozen / Vacuum
🚚 Nationwide distribution from Siakos.gr

🔥 Cooking Instructions

Pindos chicken is ideal for:
• Oven with potatoes
• Soup or trahana
• Grill / barbecue
• Stuffed with rice
• Casserole dishes

💡 Chef's Tip:
Organic chicken has a natural sweetness and goes well with lemon, thyme, and a little butter.

🍷 Combinations

Wine: Moschofilero or Chardonnay
Side dishes: Baked potatoes, steamed vegetables, rice
Sauces: Lemon mustard, yogurt-mint

🌾 Origin & Quality

✔ Certified organic farming PINDOS
✔ Greek product
✔ Laboratories with ISO 22000 & HACCP
✔ Absolute traceability and freshness

💪 Nutritional value (100 g)

Calories: 143 kcal
Protein: 21 g
Fat: 6 g
Carbohydrates: 0 g
Salt: 0.2 g

📜 Badges

🍗 Organic Chicken
🌿 Organic Feed
🏔 Free-Range
🔥 Ready to Cook
💪 High Protein
🏆 Certified

Organic Pindos Chicken – authentic, pure flavor from mountain farming. Greek, certified, high protein. Available from Siakos.gr.

Organic, Chicken, Pindos, Mountain Farmed, Healthy, Premium

Organic Pindos Chicken Organic chickens come from traditional rural breeds (red feathers). They are raised with 100% organic feed in poultry farms that have access to outdoor space and at an altitude of 600m. The density is 10 birds / sq.m. and the number reaches a maximum of 4800 birds per poultry farm. They are slaughtered on the 81st day after birth. Their breeding process is in accordance with Regulation (EEC) 2092/91, and has been certified by the organic products control and certification body "Geotechnical Laboratory S.A.". The slaughtering and standardization process of the products is in accordance with Regulations (EEC) 852/2004, 853/2004, 854/2004, 178/2002 and Directive 2000/13/EC. The ISO-22000 management and safety system is also applied at all stages of production.