Flank Steak Black Angus marinated with bbq sauce & aromatic herbs Creekstone USA 500 g

Enjoy a true American BBQ experience with the Creekstone USA Black Angus Flank Steak marinated with BBQ sauce & aromatic herbs — a premium cut of beef that combines the rich, deep flavor of Black Angus with sweet-smoky BBQ sauce and fresh Mediterranean herbs .
A ready-to-grill steak that impresses with its aroma, soft texture and natural marbling , ideal for those who love the perfect grilled result .

🥩 What is Flank Steak?

Flank Steak comes from the lower part of the calf's breast (flank primal) and stands out for its fine fiber and intense beefy flavor .
The version from Creekstone Farms (USA) , Black Angus grain fed , is synonymous with quality, tender and flavorful meat , which is carefully marinated with BBQ sauce, rosemary, thyme and smoked paprika for a professional-level result.

✅ Why choose it?

• From Black Angus Beef Creekstone Farms, USA

• Marinated with BBQ sauce & aromatic herbs

• Ideal for grill, pan, oven or sous vide

• Rich marbling , soft texture & intense aroma

• Ready to bake — no prep required

• Fresh, raw product , without preservatives

• Production with ISO 22000 & HACCP

• Same-day Delivery in Attica from Siakos.gr

🍽️ Ideal for

• BBQ, grill, or restaurant grills

• Steak sandwiches , wraps or tacos

• Fine dining dishes with wine sauce or vegetables

• Family meals with a gourmet character

📍 Origin

Creekstone Farms (Kansas, USA) is synonymous with top Angus quality , with grain fed rearing for 200+ days, superior marbling and consistent texture .
Each steak is carefully selected and marinated by hand , so as to preserve all its natural flavors and juices .

🔥 Cooking Instructions

• Grill: 2–3 minutes per side (medium rare)

• Frying pan: On high heat with a little olive oil, 3' per side

• Oven: 200°C for 12–15 minutes

• Sous vide: 56°C for 1 hour, then caramelize in a pan

💡 Chef's tip: Grill the entire steak and cut across the grain for maximum tenderness and restaurant-quality appearance.

👨🍳 Mini Express Recipe

Optionally marinate with a little olive oil and pepper.
Grill for 3 minutes per side and let it rest for 5 minutes.
Serve with baked potatoes or grilled corn and extra BBQ sauce on top.

🥗 Serving Suggestions

Pair with arugula & parmesan salad , grilled vegetables , or potato wedges .
Accompany with Merlot red wine or IPA beer .

💪 Nutritional value (100g)

• Calories: 240 kcal

• Protein: 26 g

• Fat: 15 g

• Carbohydrates: 2 g (from marinade)

📜 Certifications & Guarantees

• 🇺🇸 Creekstone Farms USA – Black Angus Beef

• 🌾 Grain Fed 200+ days of breeding

• 🍯 BBQ Sauce & Aromatic Herbs Marinade

• 🥩 Premium Flank Cut

• 🏆 ISO 22000 | HACCP Certified Production

• 🌿 No Preservatives

• 🚚 Same-day Delivery (Attica)

❓ Frequently Asked Questions

What is Flank Steak?
A tender, flavorful cut from the lower part of the veal, with an intense “beefy” flavor.

How is it baked correctly?
Over high heat, a few minutes per side, and cut perpendicular to the grain.

How is it maintained?
Refrigerate for up to 4 days or freeze for up to 6 months.

🏷️ Badges

🥩 Flank Steak | 🇺🇸 Creekstone USA | 🌾 Grain Fed | 🍯 BBQ Marinade | 🌿 Herbs | 🔥 Ready to Grill | 🚚 Same Day Delivery

Siakos.gr – Enjoy the Flank Steak Black Angus Creekstone USA , marinated with BBQ sauce & aromatic herbs , for an American steakhouse experience at your home!

Flank Steak Black Angus Creekstone USA – marinated with BBQ sauce & herbs, grain fed quality. Premium beef, ready to grill. ISO certified & same day delivery.

Flank Steak, Black Angus, Creekstone, USA, BBQ Sauce, Marinated, Grill, Ready to Cook, Premium, ISO 22000, HACCP, Siakos.gr