Περιγραφή
🐖 Smoked Pork Kortezina
Rich – Aromatic – Traditionally Smoked
Cortezina Smoked Pork is a fine piece of pork, slowly smoked over natural wood for a deep, rich flavor and distinctive aroma.
Its texture is juicy, while the outer smoky crust offers that unique "smokey" profile that lovers of traditional smoked meat adore.
⚠️ Important Update
❗ The product is not ready for consumption.
Requires 5–10 minutes of baking or heating before serving (frying pan, grill, oven or air fryer).
📖 Product Description
Cortezina is produced from excellent quality pork, which:
• Marinated in aromatics, herbs & spices
• Traditionally smoked in natural wood
• Lightly baked to maintain a juicy interior
• It acquires that distinctive, deep smoky flavor
Ideal for:
✔ Varieties of cold cuts
✔ Appetizers
✔ Sandwiches
✔ Oven
✔ Hot dishes with potatoes or vegetables
💎 Why choose her?
🐖 Quality Greek pork
🔥 Traditional natural smoking
🍽️ Aromatic, juicy & rich flavor
💪 Rich in protein
🏆 Production in ISO 22000 & HACCP
🧊 Fresh / Vacuum / Frozen
🚚 Nationwide Distribution
🔥 Baking Instructions (Required)
❗ The product needs light baking before consumption.
Pan
• 5–7 minutes over medium heat, turning frequently
Air Fryer
• 180°C
• 5–8 minutes
Grill
• 6–8 minutes for light caramelization
Oven
• 180°C
• 8–10 minutes
💡 Chef's Tip:
Brush the surface with a little honey & mustard before baking for extra shine & aroma.
🍷 Combinations & Serving
It fits perfectly with:
• Potato salad
• Mashed potatoes or celery root
• Roasted vegetables
• Honey mustard sauce
• Homemade bread & olive oil cheese
Wine: Moschofilero, Xinomavro or dry rosé
🌾 Origin & Quality
✔ Greek pork
✔ Natural traditional smoking
✔ Production in ISO 22000 & HACCP facilities
✔ Vacuum / Frozen for maximum freshness
💪 Nutritional Value (100 g)
Calories: 230 kcal
Protein: 22 g
Fat: 15 g
Carbohydrates: 1 g
📜 Badges
🐖 Pork
🔥 Smoked
🍽️ Ready to Heat
🏆 ISO / HACCP
🚚 Nationwide Delivery
Smoked pork loin – raw, cut into pieces, ready for light grilling
Smoked pork cortezina – aromatic, juicy and smoked in natural wood. Requires 5–10 minutes of baking before consumption. Premium quality Siakos.gr.