Garlic puree with Vangelis Driskas olive oil 200gr
/ unit
Goes well with all foods cooked with garlic. With the garlic paste with olive oil "BAGGELIS DRISKAS" you have a mild taste and aroma of garlic with an easy-to-digest effect. Without unpleasant consequences on the stomach and breathing.
Περιγραφή
It is not just pureed natural garlic but a unique recipe by Vangelis Driskas. Easily digestible, aromatic, with deep taste, it is the necessary ingredient in every cooking! You don't need to peel and mince garlic.
Save time in the kitchen, avoid indigestion, bad breath, hand odor. A teaspoon corresponds to one large clove of garlic. Use it just like raw garlic. Add garlic paste at the beginning of cooking and saute with onions and other ingredients, add garlic paste to ground mixes for burgers and meatballs, add garlic paste to marinades, sauces and salad dressings to enhance their flavor.
In preparations that require a large amount of garlic: garlic, tzatziki, garlic bread. Make them with garlic paste and enjoy them in their lightest, digestible and refined version.
COMPONENTS
Natural garlic, olive oil, onion, apple cider vinegar, sugar, salt Gluten-free, Preservative-free, Low-fat