Περιγραφή
🥩 Stuffed Beef Rolls
Premium rollini – Gastronomic harmony with a magnetizing appearance and an impressive taste
✨ Description
Beef Rolls Stuffed with Philadelphia & Minced Lamb are a handmade, highly aesthetic and flavorful ready-made dish that combines the art of the butcher with the elegance of gourmet cuisine.
Each roll consists of:
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Tender, marbled beef , artfully cut and rolled
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Filling of creamy Philadelphia cheese , which melts when baked and combines the flavor
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Fermented minced lamb – rich, fragrant, with a deep earthy flavor
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Smoked cornmeal or egg/mustard breading on the edges , for color & crispiness
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Finished with pink pepper & rosemary , which give freshness and aromatic complexity
The result? A ready-to-bake meal , full of intensity, texture and elegance, ideal for special tables, gourmet presentations or even an everyday dinner with character.
🍽️ Flavor profile
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Texture : Soft, juicy, with a soft creamy filling
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Taste : Tender beef, rich minced lamb and velvety Philadelphia in a balanced combination
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Aroma : Rosemary, pepper and natural fats of the beef emerge during roasting
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Final feeling : Comfort dish but with restaurant finesse
🔥 Baking Method
Ready to bake – no marinating required
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Preheat the oven to 180°C.
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Place the rolls on a non-stick baking sheet or parchment paper.
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Bake for 25–30 minutes , until the outside is golden brown and the cheese is melted inside.
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If you want a crispier result, increase the temperature to 200°C for the last 5 minutes.
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Rest for 5 minutes before cutting.
❄️ Maintenance Method
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Fresh, in vacuum or skin pack :
Refrigerator (0–4°C): up to 2 days
Freezing (-18°C): up to 6 months -
After baking :
Refrigerate up to 2 days , reheat in oven at 150°C with a little water or broth
Defrost in the refrigerator 10–12 hours before consumption
🧪 Nutritional Information (per 100g – indicative, baked)
Nutrient Ingredient | Quantity |
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Energy | ~290–330 kcal |
Protein | ~18g |
Fatty | ~22g (saturated ~9g) |
Carbohydrates | ~2g |
Sodium | ~650mg |
✅ Ideal for a filling meal with high biological value protein
❗ Contains: milk (cheese), possibly soy or gluten from additives/coating
💡 Extra Tips
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Cut them into slices for an impressive serving
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They go well with mashed potatoes, wine sauce or lemon yogurt with dill.
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Ideal for holiday tables, Sundays, individual restaurant dishes or catering
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Accompanying wines : Dry red (Syrah, Merlot), or full-bodied rosé