-20%
Ταλιάτα μοσχαρίσια Black Angus με ροζ πιπέρια γλυκά 500g

Black Angus beef tagliata with sweet pink peppers 500g

Αργεντινή
SKU: 31304
15,00€ 12,00€ / package

The price may be adjusted during weighing.

Δες λεπτομέρειες

In the event of a small increase, you will be notified so that you can pay the difference upon delivery.

In the event of a reduction, you will be given a partial refund, using the same payment method you selected when completing the order.
15,00€ 12,00€ / package
15,00€ 12,00€ / package
Add a note
Add a note →
Order now and we'll deliver in tomorrow. Free shipping for orders over €50.
Within Attica (excluded from same-day delivery from 19*).
Λοιπές περιοχές:
Piece Weight: 150g (3-4 pieces per package)

Περιγραφή

Black Angus Beef Tagliata with Sweet Pink Peppercorns 500g

Black Angus Beef Tagliata with Sweet Pink Peppercorns – 500g

📖 Product Description

The Black Angus Beef Tagliata with sweet pink peppercorns is an exquisite choice for those who appreciate quality beef with an intense aroma and balanced flavour. It is made from selected Black Angus beef, one of the most renowned breeds worldwide for its tenderness and natural marbling.

The tagliata cut allows for quick and proper cooking, while the pink peppercorns add a special sweet and aromatic touch that enhances the meat without overpowering its natural flavour. The result is a high-gastronomy dish, ideal for grilling or pan-frying, reminiscent of a steakhouse experience.

📦 Product Features

• Cut: Beef Tagliata
• Breed: Black Angus
• Origin: Selected European farming
• Texture: Tender with natural marbling
• Suitable for: Grill, pan-frying, steak dishes
• Packaging: 500g vacuum packaging to maintain freshness

💎 Why choose it?

• Made from high-quality Black Angus beef
• Tender meat with natural marbling
• Aromatic intensity from sweet pink peppercorns
• Ideal for a quick and impressive meal
• Steakhouse experience at home

⚠️ Important

❗ The product is not ready to eat — requires thorough cooking before consumption.

🔥 Cooking Method

Pan-frying
Cook in a very hot pan for about 2–3 minutes per side to create a nice crust.

Grill
Ideal for grilling over high heat for a short time to keep it juicy.

Oven
Can be finished in the oven for a few minutes after quick searing in a pan.

💡 Chef's Tip

Leave the tagliata out of the refrigerator for about 15–20 minutes before cooking to bring it to room temperature and ensure it cooks more evenly.

🍽️ Pairings & Serving

Ideally served with:
• rocket and parmesan flakes
• roasted potatoes or mashed potatoes
• a fresh seasonal salad
• a good red wine

🌏 Flavour Profile

✔ Rich beef flavour
✔ Tender and juicy texture
✔ Aromatic sweet intensity from pink pepper

🧾 Nutritional Information (per 100g)

• Energy: ~210 kcal
• Protein: ~26 g
• Fat: ~12 g
• Saturated: ~5 g
• Carbohydrates: ~0.5 g
• Sugars: 0 g
• Salt: ~0.3 g

❓ Frequently Asked Questions (SEO)

What is beef tagliata?
Tagliata is a cut of beef in thin slices, ideal for quick cooking.

How is it best cooked?
Over very high heat for a few minutes to create a crust and keep it juicy.

How long does it take to cook?
Usually 2–3 minutes per side, depending on thickness.

What does it pair well with?
With salads, potatoes, parmesan and red wine.

🏷️ Badges

Black Angus Beef
Premium Cut
Steakhouse Selection

Meta Description

Black Angus beef tagliata with sweet pink peppercorns 500g. Tender beef with an aromatic touch for grilling or pan-frying.

Tags

beef tagliata, black angus, black angus beef, beef steak, tagliata steak, premium beef

 

Same day delivery in Attica

Same day delivery of your order to your home or office. Valid for orders placed by 5:00 PM and only for the prefecture of Attica

Deliveries within Athens

For orders with delivery to Attica, the minimum order limit is €25. For orders of €50 and above, shipping costs are free.

Payment methods

Cash on delivery (cash or POS), credit & debit cards, PayPal, Ticket Restaurant, payment in store or bank deposit.