Free Range Black Pork Roll with Plums, Apricots, Nuts & Nuts 1.5kg

🐖🌰🍑 Free Range Black Pork Roll with Plums, Apricots, Pine Nuts & Nuts (1.5kg)

Free-Range Black Pork Roast • Prunes, Apricots & Pine Nuts • Nuts Filling • Gourmet Oven Roast • Ready-to-Cook

The Free-Range Black Pork Roll with Plums, Apricots, Pine Nuts & Dried Fruits is an exquisite gastronomic proposal that combines the rich flavor of Greek black pork with an aromatic and balanced filling. The meat comes from free-range black pork , known for its deep flavor, juicy texture and natural marbling that offers a special delicacy when roasted.

The roll is filled with plums, apricots, pine nuts and selected nuts , creating a harmonious combination of sweet and aromatic elements that go perfectly with the pork. When baking in the oven, the fruits release their aromas and the result is a juicy, aromatic and particularly impressive dish .

Weighing approximately 1.5kg , it is an ideal choice for family tables or festive meals, offering a rich and balanced main course.

📦 Product Features

• Product: stuffed pork roll
• Meat: free-range black pig
• Filling: plums, apricots, pine nuts and nuts
• Weight: about 1.5kg
• Texture: juicy meat with rich filling
• Suitable for: oven or casserole
• Packaging: vacuum with full traceability

💎 Why should you prefer it?

🐖 Free-range black pig with rich flavor
🍑 Dried fruits that provide sweet and sour balance
🌰 Pine nuts and nuts for a rich texture
🔥 Ideal for an impressive dish in the oven
🍽️ Perfect for family and holiday tables

⚠️ Important

❗ The product is not ready to eat — full cooking is required before serving.

🔥 Cooking Method

In the oven

1️⃣ Preheat the oven to 170–180°C .
2️⃣ Place the roll in a baking pan or casserole dish with a little olive oil.
3️⃣ Optionally add potatoes or vegetables .
4️⃣ Bake covered for about 1.5 – 2 hours .
5️⃣ Finally, remove the cover and bake for 10–15 minutes until golden brown.

💡 Chef's Tip

Pork goes great with honey, mustard, and thyme , which you can add to the pan for a richer flavor.

🍽️ Combinations & Serving

• Baked potatoes
• Mashed potatoes
• Roasted vegetables
• Seasonal salad

🌏 Flavor Profile

✔ Rich
✔ Aromatic
✔ Sweet and sour

🧾 Nutritional Information (per 100g) (indicative)

• Energy: 260 kcal
• Protein: 23 g
• Fat: 18 g
• Saturated: 7 g
• Carbohydrates: 4 g
• Sugars: 2 g
• Salt: 1 g

❓ Frequently Asked Questions

What is a free-range black pig?

It is a traditional Greek breed of pig that grows in a natural, free-range environment , offering a richer and more authentic flavor.

How is pork roll baked in the oven?

Bake at 170–180°C for about 1.5 – 2 hours , until juicy and golden brown.

What does dried fruit taste like?

The plums and apricots add a light sweetness that balances the flavor of the pork .

Is it suitable for a festive table?

Yes, it is an impressive and special dish , ideal for festive and family tables.

🏷️ Badges

🐖 Black Pork | 🌿 Free Range | 🍑 Dried Fruits | 🌰 Nuts | 🔥 Oven Roast

Meta Description

Free-range black pork roll stuffed with plums, apricots, pine nuts and nuts, ideal for baking in the oven.

Tags

black pork roast, stuffed pork