Wrapped Spinach Pie With Zagorisia extra virgin olive oil (650 g)
Baking Instructions: Remove the lid of the pie and let it thaw.
Preheat the oven to 180oC. Spray with a little water, put it in the oven together with the paper tray and bake it for about 35-40 minutes. Adjust the baking time and temperature according to the oven.
Περιγραφή
Dough: Wheat flour, water, corn starch, salt.
Filling : Spinach (37%), feta cheese (13%) (pasteurized goat's milk, rennet, calcium chloride, salt) leek, onion, mizithra (pasteurized goat's cheese milk, pasteurized goat's flower milk, salt), vegetable oil (extra virgin olive oil 5 %, sunflower oil), corn flour, trachanas (6%) (wheat flour, pasteurized milk), parsley, dill, semolina (wheat), vegetable margarine, vegetable oils (cottonseed oil, sunflower oil) and vegetable fats (palm oil) in varying proportions, water , emulsifiers: mono- and diglycerides of fatty acids, salt, pepper.