Bread stuffed with pieces of beef!

A dish that will impress young and old alike! 
 
Ingredients   

• 1kg beef (cut into small pieces) 
• 2 loaves of bread 
  
• 2 peppers, in whatever color you prefer  
• 1 tomato 
• 2 garlic cloves 
• 2 dry onions 
• Half a cup of kefalotyri 
• A little feta 
• Salt - Pepper - Cumin - Olive oil 

Step-by-step instructions:  

• We dice the peppers, tomato, and onions, and grate the garlic. 
• We remove the crumbs from the loaves. 
• We sauté the meat and vegetables, then add the salt, pepper, cumin, and olive oil. 
• We fill the loaves with the meat filling. 
• First, we wrap them in parchment paper, then in aluminum foil. 
• We roast them at 150° for 2.5 to 3 hours. 

Enjoy your meal!