Flank Steak Wagyu BMS 9+ Australia Stone Axe – premium μαρμαρωμένο μοσχάρι, έτοιμο για ψήσιμο.

Flank Steak Wagyu BMS: 9+ Australia Stone Ax 500 gr

Αυστραλία
SKU: 31437
42,66€
85,32€ / kg
Cutting method Slices/loins

The price may be adjusted during weighing.

Δες λεπτομέρειες

In the event of a small increase, you will be notified so that you can pay the difference upon delivery.

In the event of a reduction, you will be given a partial refund, using the same payment method you selected when completing the order.
42,66€
85,32€ / kg
42,66€
85,32€ / kg
Add a note
Add a note →
Cutting method Slices/loins
Order now and we'll deliver in tomorrow. Free shipping for orders over €50.
Within Attica (excluded from same-day delivery from 19*).
Λοιπές περιοχές:

Περιγραφή

🥩 Flank Steak Wagyu BMS 9+ – Australia Stone Axe

TOP Tier Wagyu • Marble Score 9+ • From Australia's top farms

The Flank Steak Wagyu BMS 9+ from Stone Axe is one of the finest cuts of Australian Wagyu production.
With rich marbling, exceptional juiciness and an intense buttery flavor, this cut offers an authentically premium steakhouse experience at home.

Stone Axe produces exclusively Fullblood Wagyu , strictly certified, with 100% Japanese lineage and raised on high-welfare model farms.

📖 Product Description

• Comes from Fullblood Wagyu Australia – Stone Axe
• BMS 9+ → one of the highest marbling grades
• Flank Steak is a thin, long, extremely flavorful cut
• Silky texture, full of umami and intensity
• Ideal for high-heat cooking (grill, skillet, bbq)
• Packaged with quality & traceability certification

💎 Why should you prefer it?

🥇 Fullblood Wagyu Stone Axe — top pedigree
🔥 BMS 9+ for absolute juiciness & rich flavor
🍽️ Premium cut that requires minimal cooking time
💯 Absolute consistency in texture & quality
🏆 Guaranteed traceability – ISO 22000 / HACCP
🧊 Fresh / Fresh Frozen / Vacuum
🚚 Nationwide distribution from Siakos.gr

🔥 Baking Instructions

❗ The product is not ready to eat — it requires baking.

Grill / BBQ / Pan

1️⃣ Bring the steak to room temperature
2️⃣ Brush with a little olive oil
3️⃣ Bake over very high heat:
• 2–3 minutes per side for medium-rare
4️⃣ Let it rest for 7–10 minutes
5️⃣ Cut perpendicular to the grain for perfect tenderness

💡 Chef's Tip:
It goes great with Maldon salt , fresh pepper and a dash of lemon or yuzu.

🍷 Combinations & Serving

Wine: Shiraz Australia, Cabernet Sauvignon or Xinomavro
Side dishes: Smashed potatoes, mushroom risotto, roasted pumpkin
Sauces: Chimichurri, beurre noisette, truffle jus

🌏 Origin

✔ Stone Axe – Australia
✔ 100% Fullblood Wagyu
✔ Open pasture farming & grain finishing
✔ ISO & HACCP certifications

💪 Nutritional Value (100 g)

Calories: 265 kcal
Protein: 19 g
Fat: 20 g
Carbohydrates: 0 g
Salt: 0.12 g

🏷️ Badges

🥩 Wagyu | 🔥 High Heat | 💎 BMS 9+ | 🐮 Fullblood | 🏆 Stone Ax | 🚚 Nationwide Delivery


Flank Steak Wagyu BMS 9+ Australia Stone Axe – top Wagyu cut with rich marbling and unsurpassed flavor. Premium quality at Siakos.gr.


Wagyu, Flank Steak, BMS 9+, Stone Ax, Australia, Premium Beef, Siakos

Same day delivery in Attica

Same day delivery of your order to your home or office. Valid for orders placed by 5:00 PM and only for the prefecture of Attica

Deliveries within Athens

For orders with delivery to Attica, the minimum order limit is €25. For orders of €50 and above, shipping costs are free.

Payment methods

Cash on delivery (cash or POS), credit & debit cards, PayPal, Ticket Restaurant, payment in store or bank deposit.