Free-range chicken galantine with Christmas stuffing (boneless) 5,00 kg

🍗 Free-Range Chicken Galantine with Christmas Stuffing (Boneless) – 5 kg
🎄 Siakos.gr’s most festive offering for your holiday table!
The free-range chicken Galantine is boned, stuffed, and ready to roast, with a filling that evokes festive occasions and Greek tradition.
Stuffed with minced meat, chestnuts, raisins, pine nuts, white wine, and herbs, it makes a rich, juicy dish full of aromas.
Ideal for large meals or family gatherings (5 kg – 8 servings).

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📖 Product Description
Made from free-range chicken (80%), raised in Greece, with no hormones or antibiotics.
The filling (20%) includes , chestnuts, raisins, pine nuts, onion, white wine, herbs, and spices, creating a sweet-and-sour balance and rich aroma.
The “Galantine” preparation ensures a delicate texture, even cooking, and an impressive presentation, boneless.

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💎 Why choose it
🐔 Free-Range Chicken – Greek-raised
🍽️ Boneless – easy to carve & serve
🌰 Stuffed with chestnuts, raisins, rice & pine nuts
🍷 Flavored with white wine & herbs
🔥 Ready to roast – 3 hours at 150–180°C
🎄 Ideal for festive or Sunday meals
💪 High in protein, low in fat
🏆 Certifications: ISO 22000 | HACCP
🧊 Fresh / Fresh Frozen
🚚 Nationwide delivery by Siakos.gr

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🔥 Cooking Instructions
❗ The product is not ready to eat — it must be cooked before serving.

🍖 Oven (fan):
1️⃣ Preheat to 150–180°C.
2️⃣ Place the Galantine in a roasting pan with the potatoes and orange juice.
3️⃣ Roast for 3 hours, covered with aluminum foil for the first 1 ½ hours.
4️⃣ Remove the cover and continue cooking until the surface is browned.
5️⃣ Let it “rest” for 15′ before carving.

💡 Chef’s tip:
Baste it every 30′ with the pan juices for an even more succulent, glossy finish.

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🍷 Pairings & Serving
Wine: Chardonnay or Malagouzia
Sides: Roast potatoes, green salad with pomegranate, chestnut purée
Sauces: Orange, honey, or wine
Suggested dish: Galantine with orange sauce and glazed vegetables

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🌾 Origin
Greek free-range chicken, from farms certified to ISO 22000 & HACCP standards.
Handcrafted in galantine form, with natural stuffing and no additives or preservatives.

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💪 Nutritional value (100 g)
Calories: 210 kcal
Protein: 23 g
Fat: 12 g
Carbohydrates: 2 g
Salt: 1.0 g

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📜 Certifications & Guarantees
🇬🇷 Made in Greece
🐔 Free-Range
🌰 With Christmas Stuffing
🔥 Ready to Roast
🏆 ISO 22000 | HACCP Certified
🧊 Fresh / Vacuum Packed
🚚 Nationwide Delivery

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❓ Frequently Asked Questions
Is it ready to eat?
No – it needs to be roasted for 3 hours at 150–180°C.
How should it be stored?
Fresh: up to 3 days in the refrigerator or frozen: up to 12 months.
How many people does it serve?
Approximately 8 servings (5 kg piece).

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🏷️ Badges
🐔 Free-Range | 🌰 Christmas Stuffing | 🍊 With Orange Juice | 🔥 Ready to Roast | 🏆 Certified | 🚚 Nationwide Delivery

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✨ Siakos.gr – Chicken Galantine with Christmas Stuffing
The ultimate festive choice — juicy free-range chicken, boneless, with a rich chestnut and raisin stuffing.
A dish that fills your home with festive, comforting aromas!

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Free-Range Chicken Galantine with Christmas Stuffing – boneless, ready to roast for 3 hours. Siakos.gr premium quality.

Chicken, Galantine, Christmas, Chestnut Stuffing, Rice, Free-Range, Oven-Ready, HACCP, ISO 22000, Siakos.gr