Marinated duck breast fillet with butter sauce 650 g
Description
Duck Breast Fillet Marinated with Butter Sauce
Marinated Duck Breast Fillet with Butter Sauce
📖 Product Description
Duck breast fillet marinated in butter sauce is a premium choice for those seeking gourmet flavors and distinctive dishes. The tender duck breast fillet is marinated in a rich butter sauce and aromatic seasonings, creating a unique combination of flavors and aromas. The naturally rich texture of duck combined with butter makes for an exceptionally juicy and delicious result, ideal for the oven or pan.
📦 Product Features
• Cut: Duck breast fillet
• Origin: Selected high-quality duck
• Texture: Juicy and rich, with an aromatic butter marinade
• Suitable for: Pan, oven and gourmet recipes
• Packaging: In a food tray with protective film to preserve freshness
💎 Why Choose It
• Premium duck breast fillet
• Marinated in a rich butter sauce
• Ideal for gourmet dishes
• Juicy and especially flavorful meat
• Ideal for creative cooking
⚠️ Important
❗ The product is not ready to eat — it must be fully cooked.
🔥 Cooking Method
Pan
First cook skin-side down over medium heat for 6–8 minutes until crispy, then cook the other side for 3–4 minutes.
Oven
Transfer to a preheated oven at 180°C for about 8–10 minutes after searing.
Grill
Cook for 6–7 minutes on each side until it reaches your preferred doneness.
💡 Chef’s Tip
Lightly score the duck skin before cooking so the fat renders and forms a crispy crust.
🍽️ Pairings & Serving
Pairs perfectly with:
• mashed potatoes or celeriac
• orange or red wine sauce
• caramelized vegetables
• arugula salad
🌏 Flavor Profile
✔ Rich duck flavor
✔ A subtle buttery finish
✔ Juicy and tender texture
🧾 Nutrition Facts (per 100g)
• Energy: 230 kcal
• Protein: 18 g
• Fat: 17 g
• Saturated fat: 6 g
• Carbohydrates: 1 g
• Sugars: 0 g
• Salt: 0.18 g
❓ Frequently Asked Questions (SEO)
Which part of the duck does the cut come from?
It comes from the duck breast, its most prized and flavorful cut.
What’s the best way to cook it?
Best cooked in a pan, then finished in the oven for perfect results.
How long does it take to cook?
About 10–12 minutes in total, depending on your preferred doneness.
What does it pair well with?
With mashed potatoes, fruit sauces, or caramelized vegetables.
🏷️ Badges
Premium Cut
Marinated
Gourmet Choice
Ideal for the Oven
Meta Description
Duck fillet marinated in butter sauce. Premium duck breast with a rich flavor, ideal for gourmet recipes.
Tags
duck fillet
duck breast
marinated duck
duck breast fillet
duck for gourmet recipes
