Gyrosovlakia Pork Gigas from Pancetta & Leg of Greece 750gr

Ελλάδα
SKU: 31075
9,90€ / package
9,90€ / package
9,90€ / package
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Within Attica (excluded from same-day delivery from 19*).
Λοιπές περιοχές:

Each skewer weighs 250 grams.

Περιγραφή

Excellent choice — here is the Deluxe description for the product Giant Pork Gyrosouvlaki from Greek Belly & Leg , with the same layout and structure as the previous ones, ready to be posted on Shopify ⤵️


🍢 Giant Pork Gyrosouvlaki from Pancetta & Leg – Greece
🇬🇷 Authentic Greek gyrosouvlaki, made from fine pancetta and pork leg, offer the perfect combination of flavor, juicy texture and crispy baking.
Ideal for professional or home use, with a rich aroma and traditional flavor reminiscent of the best grill restaurants in Greece.


📖 Product Description
Giant pork gyrosouvlaki are made from fresh Greek pancetta and leg, combining the right balance of fat and protein for perfect texture and flavor.
They are marinated with a mixture of salt, oregano, garlic, paprika and natural lemon, without artificial preservatives.
Preparing them is simple — they are easily cooked on the grill, in the oven, or on the broiler, resulting in a rosy, crispy exterior and a rich, soft interior.


💎 Why choose them?
🇬🇷 Greek production – from fresh pork
🍢 Pancetta & Buti – perfect balance of flavor and texture
🔥 Suitable for grill, oven or charcoal
🌿 Marinating with natural spices
🍖 Juicy, aromatic and crispy
💪 Rich in protein
🏆 Certifications: ISO 22000 | HACCP
🚚 Nationwide Distribution from Siakos.gr


🔥 Baking Instructions
Grill or charcoal: Cook for 10–12 minutes, turning frequently until golden brown.
Oven: 200°C for 20′, turning halfway through for even baking.

💡 Chef's tip:
Before baking, brush them with a mixture of olive oil, lemon, and oregano for a crispier and more delicious result.


🍷 Combinations & Serving
Wine: Rosé or Syrah
Side dishes: Baked potatoes with mustard, country salad, baked pies
Sauces: Tzatziki, yogurt sauce, honey mustard
Suggested dish: Serve with rice or pita bread and spring onion


🌾 Origin
Gyrosouvlaki are produced exclusively from Greek pork, raised on farms in Thessaly and Macedonia.
Cutting, marinating and packaging are carried out in certified facilities in accordance with European food safety standards.


💪 Nutritional value (100 g)
Calories: 235 kcal
Protein: 22 g
Fat: 16 g
Carbohydrates: 0 g


📜 Certifications & Guarantees
🇬🇷 Greek Production
🐖 From Pork Belly & Leg
🌿 No Preservatives
🔥 Ready to Bake
🏆 ISO 22000 | HACCP Certified
🧊 Fresh / Vacuum Packed
🚚 Nationwide Distribution


Frequently Asked Questions
What makes them "Giant"?
The size and rich meat content — ideal for professional use or generous portions.
How are they preserved?
Refrigerate for up to 3 days or freeze for up to 6 months.
How are they different from regular skewers?
They combine pancetta and leg for a more intense flavor, better texture and even cooking.


🏷️ Badges
🍢 Giant Gyrosouvlaki | 🐖 Pancetta & Leg | 🇬🇷 Greek Production | 🌿 Natural | 🔥 Grill Ready | 🏆 Certified | 🚚 Nationwide Delivery


Siakos.gr – Giant Greek Pork Gyrosouvlaki
Authentic Greek gyrosouvlaki made from pancetta and leg, juicy, crispy and aromatic — the taste of tradition in modern cuisine!



Giant Pork Gyrosouvlaki from Greek Pancetta & Leg – juicy, marinated with natural spices, ideal for grilling or baking. Available at Siakos.gr.


Gyrosouvlaki, Pork, Giant, Pancetta, Leg, Greek Production, HACCP, ISO 22000, Siakos.gr

Same day delivery in Attica

Same day delivery of your order to your home or office. Valid for orders placed by 5:00 PM and only for the prefecture of Attica

Deliveries within Athens

For orders with delivery to Attica, the minimum order limit is €25. For orders of €50 and above, shipping costs are free.

Payment methods

Cash on delivery (cash or POS), credit & debit cards, PayPal, Ticket Restaurant, payment in store or bank deposit.