Olive boneless veal from Greece 1kg
15,80€ / kg
- Cutting mode
The whole
It is suitable for all cooking methods, except for grilling, but also for minced meat. The pieces of the olive near the bone are soft, while closer to the outer surface, they are harder and more suitable for minced meat.
Περιγραφή
It is suitable for all cooking methods, except grilling, and also for minced meat. The parts of the olive that are close to the bone are soft, while the closer we get to the outer surface, the harder they are and more suitable for minced meat.