Fish fillet with saffron and fennel sauce 1.2kg
13,90€ / kg
Περιγραφή
Cooking method: Bake at 180°C in a preheated oven for 30 to 35 minutes.
Ingredients: pork tenderloin 72%, saffron sauce 20% [cream , water, lemon juice, sugar, orange juice, modified starch, salt, pineapple powder, flavor enhancer: monosodium glutamate, onion powder, spices, acidifier: citric acid, thickener: xanthan gum, dehydrated garlic], fennel 5%, red pepper.