French-cut rack of lamb with mustard and honey 500g

🐑 French Trimmed Rack of Lamb with Mustard & Honey
A fine gastronomic product: French trimmed, marinated with mustard, honey, and herbs, for rich flavor and an aromatic aftertaste.
Carefully prepared and pre-marinated, the product is ready for cooking — offering a professional result in just a few minutes.

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📖 Product Description
The rack of lamb is the finest and most impressive cut of lamb, consisting of consecutive ribs, precisely cleaned (French trimmed).
The marinade of mustard, honey, thyme, and garlic provides a perfect balance between sweetness and acidity, enhancing the natural deliciousness of the lamb.
Delivered ready for cooking in the oven, on the grill, or in a Dutch oven.

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💎 Why choose it
🐑 Premium French trimmed rack of lamb
🍯 Marinated with mustard, honey & herbs
🔥 Ready for cooking (oven or BBQ)
🌿 No preservatives or artificial additives
💪 Tender, aromatic & rich in protein
🇬🇷 Greek farming – French trimmed & prepared
🏆 Certifications: ISO 22000 | HACCP
🧊 Fresh Frozen – Ready for cooking
🚚 Nationwide Distribution by Siakos.gr

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🔥 Cooking Instructions
❗ The product is not ready for consumption. It requires cooking for 5–10 minutes (or longer depending on the desired internal temperature).

🍖 Oven: Bake in a preheated oven at 180°C for 10–15′ for a pink center or 20′ for a well-done result.
🔥 Grill: 5–7′ per side, until a caramelized crust forms.
🥩 Sous Vide: 58°C for 90′ and then sear in a pan or oven for 3–4′.

💡 Chef's Tip:
Add a little fresh thyme and lemon drops just before serving to "awaken" the marinade's aromas.

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🍷 Pairings & Serving
Wine: Merlot, Syrah or Cabernet Sauvignon
Accompaniments: Baby potatoes with rosemary, celeriac puree or roasted vegetables
Sauces: Honey-mustard, demi-glace or rosemary
Suggested dish: French trimmed rack of lamb with honey sauce & baby potatoes

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🌾 Origin
Produced from Greek farmed lamb with natural diet, cut in French style (french trimmed) and marinated with pure ingredients.
Preparation and packaging are carried out in certified ISO 22000 & HACCP facilities.
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💪 Nutritional value (100 g)
Calories: 210 kcal
Protein: 23 g
Fat: 13 g
Carbohydrates: 0.8 g
Salt: 1.1 g

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📜 Certifications & Guarantees
🐑 French Trimmed
🍯 Mustard & Honey Marinade
🔥 Requires Cooking Before Consumption
🏆 ISO 22000 | HACCP Certified
🧊  Vacuum Packed
🚚 Nationwide Distribution

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❓ Frequently Asked Questions
Is it ready for consumption?
No – it needs cooking for at least 5–10 minutes before serving.
How is it best cooked?
In the oven or on the grill for a perfectly caramelized surface and tender interior.
How is it stored?
Frozen for up to 12 months at -18°C. After thawing, keep refrigerated for up to 48 hours.

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🏷️ Badges
🐑 Rack of Lamb | 🇫🇷 French Cut | 🍯 Marinated | 🔥 Requires Cooking | 🏆 Certified | 🚚 Nationwide Delivery

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✨ Siakos.gr – Rack of Lamb with Mustard & Honey
Aromatic, exquisite and impressive.
The French trimmed rack of lamb, marinated with mustard and honey, brings the taste of a feast to your everyday table.

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Whole French Trimmed Rack of Lamb with Mustard & Honey – Marinated, ready for cooking, premium Greek farming. Siakos.gr.

Rack of Lamb, French Cut, Marinated, Honey, Mustard, Fresh Frozen, HACCP, ISO 22000, Siakos.gr