Greek Lamb Burger 700 gr

🍔🐑 Greek Lamb Burger

Greek Lamb Burger Patty • Fresh Lamb Mince • Juicy & Aromatic • Ready-to-Cook

The Greek Lamb Burger is the most extravagant version of the burger: made from fresh minced lamb , with that characteristic, rich flavor of lamb that fills the mouth and “writes” wonderfully on the grill. Juicy, aromatic and filling, it is ideal for those who want something different from classic burgers — either on a plate with fries and salad, or in a burger with a Mediterranean twist.

📖 Product Description

• Fresh minced lamb burger
• Of Greek origin
• Rich flavor and juicy texture
• Suitable for grill/BBQ , frying pan , oven
• Ideal for a plate, pie or “gourmet” burger
• Packaged with quality & traceability certification

💎 Why should you prefer it?

🐑 Fresh minced lamb – authentic, full of flavor
🔥 Makes a great crust on the grill and stays juicy
🍽️ Goes well with Greek accompaniments (lemon, oregano, yogurt)
🌿 Ideal for Mediterranean recipes and more “cool” burgers
👨👩👧👦 Hearty and special for the family table

⚠️ Important

❗ The product is not ready to eat — full cooking is required before serving.

🔥 Cooking Method

(Times depend on thickness/grams. Below is a safe guide for a classic burger.)

Grill / BBQ

1️⃣ Preheat over medium to high heat .
2️⃣ Bake 5–7 minutes per side (10–14 minutes total).
3️⃣ Turn 1–2 times and let it get a nice browning.

Pan

1️⃣ Over medium heat with a little olive oil.
2️⃣ 10–14 minutes , turning carefully.
3️⃣ Optional: cover for 1–2 minutes at the end for more even cooking.

Oven

1️⃣ Preheat to 200°C .
2️⃣ Bake for 18–25 minutes , turning once.

✅ Ready when fully cooked in the center (no pink spots) and the juices run clear.

💡 Chef's Tip

• Serve with lemon , a little oregano and olive oil after baking.
• For the ultimate pairing: yogurt sauce (tzatziki type without too much garlic) or a refreshing mint.
• Don't press it while baking — it retains its juices.

🍽️ Combinations & Serving

Classic dish:
• Baked/fried potatoes, village salad, lemon

Gourmet burger idea:
• Brioche bun, yogurt-mint, tomato, onion, arugula

Drink:
• Medium-bodied red (Agiorgitiko)
• Cool pink
• Amber beer

🌏 Flavor Profile

✔ Rich, aromatic, “meraclideque”
✔ Juicy with a nice crust on the grill
✔ Ideal for Greek table and Mediterranean flavors

🏷️ Badges

🍔 Lamb Burger | 🇬🇷 Greek Origin | 🐑 Fresh Lamb Mince | 🔥 Grill Ready | 🍽️ Gourmet Twist

Greek lamb burger made from fresh minced lamb, juicy and aromatic, ideal for grilling, frying or baking. Raw product — requires full cooking before consumption.

Lamb burger, Minced lamb, Greek lamb, BBQ, Grill, Pan, Oven, Burger, Traditional