Spanish Lamb Meatballs 1kg
8,62€ / kg
Περιγραφή
🐑 Lambs of Spanish Origin
Lamb Caul Fat • Spain • Ideal for Kokoretsi, Frigadeli & Sheftalia
Lamb Fat of Spanish origin is the "secret" of traditional Greek and Mediterranean cuisine: the thin, natural fat that envelops and keeps the ingredients juicy during baking, giving extra aroma and that delicious crust that makes the difference.
Ideal for kokoretsi , frigadeli and sheftalia , because it "ties" the pieces, protects them from drying out and melts gradually, soaking the meat with deliciousness.
📖 Product Description
• Product: Lamb fat (caul fat)
• Origin: Spain
• Suitable for: kokoretsi , frigadeli , sheftalia
• Ideal for wrapping rolls/kebabs/traditional appetizers on the grill or in the oven
• Available with traceability
💎 Why should you prefer it?
🔥 Melts gradually and keeps ingredients juicy
🍖 It gives aroma , flavor and a nice "binding" to baking
🧵 Ideal for wrapping (instead of artificial casings)
🍽️ Takes traditional spit/grilled dishes to the next level
⚠️ Important
❗ The product is not ready to eat — full cooking is required before consumption.
🧊 Useful instructions for use
Defrosting
• Ideally in the refrigerator for 8–12 hours.
• Rinse gently and drain well.
Before use
• If necessary, leave it for 5–10 minutes in a cool place to make it more “pliable”.
• Cut into pieces depending on the wrapping you want.
🔥 Cooking (general instruction)
• Grill/spit/oven until the fat melts on the outside and the ingredients are fully cooked on the inside.
✅ Goal: well-cooked meat, without raw spots.
💡 Chef's Tip
• Don't overstretch the wrap — we want it to "hug" the meat, not tear.
• It goes perfectly with oregano, cumin, pepper and a little lemon when serving.
🏷️ Badges
🐑 Lamb Caul Fat | 🇪🇸 Spain | 🔥 Grill & Spit | 🧵 Perfect Wrap | 🍢 Kokoretsi Ready
Lamb shanks of Spanish origin, ideal for kokoretsi, frigadelli and sheftalia. Melts when baking, keeps ingredients juicy and gives aroma. Raw product — requires full baking before consumption.
Bolia, Lamb Bolia, Caul fat, Kokoretsi, Frigadelli, Sheftalia, Souvla, Grill, Spanish, Traditional