Free-range rooster galantine, stuffed (boneless) 5 kg

🐓 Free-Range Stuffed Rooster Galantine (Boneless) – 5 kg
🎄 A refined Christmas dish with a rich stuffing and unique aromas!
The free-range rooster Galantine is boned, stuffed, and ready to roast, with a flavor that combines the earthy savoriness of rooster with the sweet complexity of fruit and nuts.
The stuffing of chicken mince, dried fruit, and roasted nuts adds depth, aromatic intensity, and a unique balance.
A luxury dish that impresses at the table and stands out for its flavor and presentation.

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📖 Product Description
Made from free-range rooster (75%), Greek-raised, with a natural diet and slow growth.
The stuffing includes chicken mince, a mixture of nuts and fruits (plum, apricot, walnut, almond, raisin, cranberry, apple, persimmon, kumquat), butter, egg, mustard, roasted pepper, paprika, garlic, salt and pepper.
Served with roast potatoes, ready to cook, for a complete and delicious meal.

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💎 Why choose it
🐓 Free-range – Greek-raised
🍽️ Boneless – easy to carve & serve
🌰 Stuffed with nuts & dried fruit
🍗 Made with chicken mince & natural herbs
🍊 Rich flavor with aromatic balance
🔥 Ready to roast – 2.5 hours at 180°C
💪 Rich in protein & beneficial fats
🏆 Certifications: ISO 22000 | HACCP
🧊 Fresh / Fresh Frozen
🚚 Nationwide delivery from Siakos.gr

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🔥 Cooking Instructions
❗ The product is not ready to eat — it must be cooked before serving.

🍖 Oven (fan):
1️⃣ Preheat the oven to 180°C.
2️⃣ Place the rooster in a roasting pan with the potatoes.
3️⃣ Roast for 2.5 hours, covered with parchment paper for the first 1:30 hours.
4️⃣ Uncover for the last 30′ so it develops a golden, crispy exterior.
5️⃣ Let it “rest” for 10′ before slicing.

💡 Chef’s tip:
Drizzle with a little orange juice or white wine before roasting for a more aromatic result and caramelized potatoes.

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🍷 Pairings & Serving
Wine: Chardonnay, Malagouzia, or Syrah
Sides: Chestnut purée, basmati rice, or steamed vegetables
Sauces: Honey and wine, orange, or mustard
Suggested dish: Galantine rooster with fruit sauce & oven-roasted potatoes

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🌾 Origin
Made from Greek free-range roosters, naturally fed and raised on small farms.
Prepared and stuffed by hand using natural ingredients, with no additives or preservatives.
Packaged in ISO 22000- and HACCP-certified facilities, ensuring superior quality and flavor.

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💪 Nutritional value (100 g)
Calories: 230 kcal
Protein: 22 g
Fat: 14 g
Carbohydrates: 3 g
Salt: 1.1 g

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📜 Certifications & Guarantees
🇬🇷 Greek-Made
🐓 Free-Range
🌰 With Nuts & Fruit
🔥 Ready to Roast
🏆 ISO 22000 | HACCP Certified
🧊 Fresh / Vacuum Packed
🚚 Nationwide Delivery

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❓ Frequently Asked Questions
Is it ready to eat?
No – it needs to be roasted for 2.5 hours at 180°C.
How should it be stored?
Fresh: up to 3 days in the refrigerator, or frozen for up to 12 months.
How many people does it serve?
The 5 kg portion serves 8–10 people.

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🏷️ Badges
🐓 Free-Range Rooster | 🌰 Nuts & Fruit | 🍗 Boneless | 🔥 Ready to Roast | 🏆 Certified | 🚚 Nationwide Delivery

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✨ Siakos.gr – Free-Range Galantine Rooster
The ultimate festive centerpiece — handmade boneless stuffed rooster, with an aromatic filling of nuts and fruit, ready to take center stage at your table.

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Free-Range Galantine Rooster – boneless and stuffed with nuts & fruit. Ready to roast for 2.5 hours at 180°C. Premium quality from Siakos.gr.

Rooster, Galantine, Stuffed, Free-Range, Christmas, Oven-Roasted, HACCP, ISO 22000, Siakos.gr