Sausage pie 400gr
Περιγραφή
🥧 Traditional Sausage Pie – Crispy, Tasty & Rich
✨ Description
The ultimate Greek comfort choice!
Our sausage pie is made with puff pastry, filled with fine pork & beef sausage, lightly smoked.
Each bite combines the saltiness of the cold cuts and the crunchiness of the phyllo, creating a delicious, complete snack that can stand as a meal.
Ideal for breakfast, brunch, children's parties, school snacks, and even as a side dish on tables with varieties.
🔥 Baking Method
Preheat oven to 180–200°C (depending on your oven):
-
If frozen : Bake directly without defrosting for 35–45 minutes , until golden brown and well risen.
-
If it is fresh (refrigerated): Bake for approximately 30–35 minutes , until golden brown.
-
For a crispier result: You can brush it with a little egg or milk before baking.
🔄 Rotate the pan halfway through the cooking time for even baking.
❄️ Maintenance Method
-
Fresh (raw):
Keeps in the refrigerator for up to 2 days at 0–4°C.
In the freezer: Up to 6 months (ideally in a freezer bag or well wrapped with cling film). -
Baked:
In the refrigerator for up to 2 days , ideally warmed at 160°C for 10 minutes or in a microwave.
🧪 Nutritional Facts (per 100g, estimated)
| Nutrient Ingredient | Quantity |
|---|---|
| Energy | ~280-320 kcal |
| Protein | ~10-12g |
| Fatty | ~20g (saturated ~7g) |
| Carbohydrates | ~18-20g |
| Sodium | ~550-700mg |
| Fibers | ~1g |
Rich in protein and energy, ideal for an energizing snack.
May contain allergens: gluten, milk, egg, soy (depending on the recipe).
📝 Extra Tips
-
For kids' lunch boxes : Cut it into small bites after baking.
-
For brunch or a party : Combine with mustard, ketchup or lemon yogurt
