Kontra Pork Fillets Marinated with black garlic 750 g

Marinated Pork Loin Fillet Medallions with Black Garlic

Marinated Pork Loin Fillet Medallions with Black Garlic

📖 Product Description

The Marinated Pork Loin Fillet Medallions with Black Garlic are an exquisite choice for those seeking rich flavour and a unique aroma in their dish. These are tender fillets of pork loin, cut into ideal portions and marinated with aged black garlic, which imparts a deep, slightly sweet and aromatic flavour.

This special marinade enhances the natural juiciness of the pork and creates a distinctive flavour profile. The fillets cook quickly and are ideal for pan-frying, grilling, or baking, offering a dish with a gourmet character and intense aroma.

📦 Product Features

• Cut: Pork loin fillets
• Origin: Greece
• Marinade: Aged black garlic and aromatic spices
• Texture: Tender and juicy
• Suitable for: Pan-frying, grilling, baking
• Packaging: Vacuum packaging to maintain freshness

💎 Why Choose It

• Selected high-quality Greek pork meat
• Aromatic marinade with black garlic
• Tender pork loin cut
• Ready for easy and quick cooking
• Rich and distinctive flavour

⚠️ Important

❗ The product is not ready for consumption — requires thorough cooking before consumption.

🔥 Cooking Method

Pan-frying
Cook in a hot pan with a little olive oil for about 4–5 minutes per side.

Grill
Ideally grilled on a well-preheated grill for about 5–6 minutes per side.

Oven
Bake in a preheated oven at 180°C for approximately 25–30 minutes.

💡 Chef's Tip

At the end, add a little fresh thyme or lemon to balance the sweet intensity of the black garlic.

🍽️ Pairings & Serving

Ideal with:
• roasted or fried potatoes
• seasonal salad
• grilled vegetables
• mustard or yogurt sauce

🌏 Flavor Profile

✔ Rich pork flavor
✔ Aromatic intensity from black garlic
✔ Juicy and tender texture

🧾 Nutritional Information (per 100g)

• Energy: ~225 kcal
• Protein: ~25 g
• Fat: ~13 g
• Saturated: ~4.5 g
• Carbohydrates: ~1 g
• Sugars: ~0.5 g
• Salt: ~0.6 g

❓ Frequently Asked Questions (SEO)

What are black garlic marinated pork loin fillets?
They are tender pieces of pork loin marinated with aged black garlic.

How are they best cooked?
In a pan or on the grill over high heat for a few minutes.

How long do they need to cook?
Approximately 4–6 minutes per side depending on the method.

What do they pair well with?
With potatoes, salads, vegetables or sauces.

🏷️ Badges

Greek Pork
Black Garlic
Ready to Cook

Meta Description

Marinated pork loin fillets with black garlic from Greek pork. Tender and aromatic for grilling or pan-frying.

Tags

pork fillets, pork loin, marinated pork, black garlic pork