Chicken fillet marinated with rosemary 750g

Rosemary Marinated Chicken Fillet

Marinated Chicken Breast Fillet with Rosemary

📖 Product Description
Rosemary marinated chicken fillet is an aromatic and flavorful option for those who love natural herbs in their cooking. It is made from tender chicken breast fillet, which is marinated with selected spices and aromatic rosemary. The marinade enhances the natural flavor of the chicken and creates a juicy, aromatic dish, ideal for everyday meals as well as grilling.

📦 Product Features

• Cut: Chicken breast fillet
• Origin: Selected high-quality chicken
• Texture: Tender and juicy with an aromatic marinade
• Suitable for: Grill, oven, pan, and quick meals
• Packaging: In a food tray with protective film to maintain freshness

💎 Why choose it

• Marinated with natural rosemary and aromatic herbs
• Tender, high-quality chicken fillet
• Ready for quick and easy cooking
• Ideal for grilling or baking
• Rich in protein and low in fat

⚠️ Important

❗ The product is not ready to eat — complete cooking is required.

🔥 Cooking Method

Oven
Bake at 180–200°C for approximately 25–30 minutes until fully cooked.

Grill / Broiler
Grill for 6–8 minutes on each side until nicely browned.

Pan
Sauté for 10–12 minutes until well cooked.

💡 Chef's Tip

Sear the fillet over high heat for the first few minutes to create a light golden crust that will "lock in" the meat's juices.

🍽️ Pairings & Serving

Ideally served with:

• oven-baked potatoes with oregano
• salad with cherry tomatoes and olive oil
• basmati rice
• roasted vegetables

🌏 Flavor Profile

✔ Aromatic rosemary
✔ Juicy chicken texture
✔ Fresh herbal taste

🧾 Nutritional Information (per 100g)

• Energy: 130 kcal
• Protein: 22 g
• Fat: 3 g
• Saturated Fat: 0.8 g
• Carbohydrates: 1 g
• Sugars: 0.5 g
• Salt: 1 g

❓ Frequently Asked Questions (SEO)

From what part of the animal does the cut come?
It comes from the chicken breast, the leanest and most tender part.

How is it best cooked?
Ideally grilled or baked to bring out the rosemary aromas.

How long does it need to cook?
Approximately 10–15 minutes in a pan or 25–30 minutes in the oven.

What does it pair well with when served?
With oven-baked potatoes, salads, rice, or roasted vegetables.

🏷️ Badges

Marinated
With Herbs
High Protein
Ideal for Grilling

Meta Description

Rosemary marinated chicken fillet from tender chicken breast with aromatic herbs. Ideal for grilling or baking.

Tags

marinated chicken fillet
rosemary chicken
marinated chicken breast
chicken for grilling
marinated chicken breast fillet