Chicken burgers stuffed with Grevena cheese and smoked pork, handmade 700 gr

🍔🍗🧀 Chicken Burgers Stuffed with Grevena Cheese & Smoked Pork (Handmade)

Stuffed Chicken Patties • Grevena Kasseri 10% • Smoked Pork • Juicy Core • Oven Grill Ready

Chicken Burgers Stuffed with Grevena Kasseri & Smoked Pork are the ultimate "comfort" burger with a Greek signature: handmade, juicy, with a filling heart that melts and smells delicious.
The 85.5% chicken base gives a light feel and clean flavor, while inside the Grevena cheese (10%) is creamy and elastic, along with smoked pork that adds that deep, "grilled" intensity.

In the oven, with the grill setting, they get a nice crust on the outside and stay delicious on the inside — ideal for family dinners, burger nights, or those who want something truly special.

📖 Product Description

• Handmade stuffed chicken burgers
• Meat content: Chicken meat 85.5%
• Filling: Grevena Kasseri Cheese 10% & smoked pork
• With vegetables and seasonings for a balanced taste
• Ideal for baking in the oven with grill indicator
• Packaged with quality & traceability certification

🧾 Ingredients

Chicken meat 85.5% , kasseri cheese 10% , breadcrumbs (wheat flour, salt, raising agent: ammonium carbonate) , onion flakes, modified potato starch, salt, seasonings, potato fiber, soy protein , onions, tomatoes, carrots.

💎 Why should you prefer it?

🍗 85.5% chicken – lighter base, with a clean flavor
🧀 Grevena Kasseri 10% – melts wonderfully and gives a “stuffed” result
🥓 Smoked pork – depth, intensity and “grill” flavor
🔥 Oven-ready – consistent result, nice crust
🍽️ Hearty and ideal for the whole family

⚠️ Allergens

• Milk/dairy products (kasseri)
• Gluten (bread/wheat flour)
• Soy (soy protein)

⚠️ Important

❗ The product is not ready to eat — full cooking is required before serving.
💡 Because it is stuffed , it needs the right amount of time to cook well in the center.

🔥 Instructions for Use

Baking in the oven

1️⃣ Preheat the oven to 200°C .
2️⃣ Place the burgers in the middle position of the oven.
3️⃣ Bake for 30 minutes with grill indicator .

ℹ️ Time and temperature are indicative and can be adjusted depending on your oven.
✅ Ready when they are fully cooked in the center (no pink spots) and the liquids come out clear.

💡 Chef's Tip

• Let them "stand" for 3 minutes before cutting them, so that the melted cheese doesn't "run" immediately.
• They are perfectly served with baked potatoes and a refreshing yogurt sauce .

🍽️ Combinations & Serving

Accompanying:
• Baby potatoes / wedges
• Green salad or coleslaw
• Rice pilaf or steamed vegetables

Burger idea:
• Bread, lettuce, tomato, pickles and a light sauce (yogurt or honey-mustard)

🌏 Flavor Profile

✔ Juicy chicken with a stuffed, cheesy heart
✔ Elastic melting of kaseri and smoky intensity of pork
✔ Balanced, comforting and satisfying

🏷️ Badges

🍗 Chicken 85.5% | 🧀 Kasseri 10% | 🥓 Smoked Pork | 🔥 Oven 200°C | 🍔 Stuffed | 🧑🍳 Handmade

Handmade chicken burgers stuffed with Grevena cheese (10%) and smoked pork, with 85.5% chicken meat. Bake in a preheated oven at 200°C for 30 minutes with grill indication. Contains milk, gluten (wheat) and soy. Raw product — full cooking is required before consumption.

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