Bone-in pork leg from Greece

SKU: 30819-0-5
€2,99
€5,98 / kg
- Cutting mode The whole
Weight 0.5
Weight (kg)
€2,99
€5,98 / kg
€2,99
€5,98 / kg
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- Cutting mode The whole
Weight 0.5
Weight (kg)
 

Περιγραφή

Greek Bone-in Pork Leg It is separated by an incision perpendicular to the spine and which passes between the last lumbar and first sacral vertebra, it is a relatively hard large piece and is divided into the shank and the loin. Ideal for a classic oven roast but also for cooking in the pot. Most cold cuts are made from this part.

Same day delivery in Attica

Same day delivery of your order to your home or office. Valid for orders placed by 5:00 PM and only for the prefecture of Attica

Deliveries within Athens

For orders with delivery to Attica, the minimum order limit is €25. For orders of €50 and above, shipping costs are free.

Payment methods

Cash on delivery (cash or POS), credit & debit cards, PayPal, Ticket Restaurant, payment in store or bank deposit.

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