Pomegranate stuffed with lamb, Evrytania prosciutto and Mytilene ladotyri cheese 1 kg

🍖 Lamb-Stuffed Pomegranate with Evritania Prosciutto & Mytilene Ladotyri – Greece
🇬🇷 A festive, refined dish that combines tradition with gastronomy!
The Lamb-Stuffed Pomegranate is a handmade delicacy that combines the rich flavor of lamb with Evritania prosciutto and Mytilene ladotyri cheese, wrapped in crisp puff pastry.
The harmony of ingredients and unique presentation make it ideal for celebrations, formal dinners, or meals for two, as 1 kg serves 2.

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📖 Product Description
The pomegranate is made with 70% select lamb meat, marinated with thyme, paprika, salt, and pepper.
It is enhanced with 3% Evritania prosciutto and 3% Mytilene ladotyri cheese, adding aromatic intensity, depth of flavor, and a distinctive texture.
It is carefully wrapped in puff pastry, forming the characteristic diamond-shaped “pomegranate” and baked until golden and crisp.
The product is ready to bake, bringing gourmet results to your home in less than an hour.

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💎 Why choose it
🇬🇷 Greek-made – handmade
🐑 70% select lamb meat
🥓 With Evritania prosciutto & Mytilene ladotyri cheese
🥐 Wrapped in puff pastry
🔥 Ready to bake (45–50′ at 130°C)
🌿 Seasoned with thyme & paprika
🍽️ 1 kg = 2 servings
🏆 Certifications: ISO 22000 | HACCP
🧊 Fresh Frozen / Vacuum Packed
🚚 Nationwide delivery from Siakos.gr

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🔥 Cooking Instructions
❗ The product is not ready to eat — it must be cooked before serving.

🍖 Oven (fan-assisted):
1️⃣ Preheat the oven to 130°C.
2️⃣ Brush the surface of the pomegranate with beaten egg for an even color.
3️⃣ Bake for 45–50 minutes, until the surface is crisp and golden.
4️⃣ Let it “rest” for 10′ before slicing.

💡 Chef's Tip:
Serve with orange or pomegranate sauce for a fruity contrast and elegant presentation.

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🍷 Pairings & Serving
Wine: Merlot, Pinot Noir or Syrah
Sides: Mashed potatoes, salad with arugula & graviera cheese, roasted vegetables
Sauces: Wine, honey mustard or pomegranate
Suggested dish: Stuffed pomegranate with lamb, served with pomegranate sauce & roasted baby potatoes

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🌾 Origin
Handmade in Greece using fresh, Greek-raised lamb, Evrytania prosciutto and PDO Mytilene Ladotyri cheese.
Preparation and packaging take place in ISO 22000 & HACCP-certified facilities, ensuring complete safety and freshness.

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💪 Nutritional Value (100 g)
Calories: 220 kcal
Protein: 18 g
Fat: 13 g
Carbohydrates: 6 g
Salt: 1.3 g

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📜 Certifications & Guarantees
🇬🇷 Greek Production
🐑 70% Lamb
🥓 With Evrytania Prosciutto
🧀 With PDO Mytilene Ladotyri Cheese
🥐 In Puff Pastry
🔥 Ready to Bake
🏆 ISO 22000 | HACCP Certified
🧊 Fresh Frozen / Vacuum Packed
🚚 Nationwide Delivery

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❓ Frequently Asked Questions
Is it ready to eat?
No – it must be baked for 45–50′ at 130°C before serving.
How many people does it serve?
1 kg serves 2 people.
How should it be stored?
Frozen for up to 12 months at -18°C. After thawing, bake within 48 hours.

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🏷️ Badges
🐑 Lamb | 🥓 Evrytania Prosciutto | 🧀 Mytilene Ladotyri Cheese | 🥐 Puff Pastry | 🔥 Ready to Bake | 🏆 Certified | 🚚 Nationwide Delivery

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✨ Siakos.gr – Stuffed Pomegranate with Lamb & Prosciutto
A gourmet Greek creation combining lamb, prosciutto and ladotyri cheese in crispy puff pastry — ideal for holidays, romantic dinners or special occasions.

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Stuffed Pomegranate with Lamb, Evrytania Prosciutto & Mytilene Ladotyri Cheese – a festive Greek dish, ready to bake. 1 kg = 2 servings. Siakos.gr quality.

Stuffed Pomegranate, Lamb, Prosciutto, Mytilene Ladotyri Cheese, Greek Production, Festive, Ready to Bake, HACCP, ISO 22000, Siakos.gr