Schnitzel from Organic Greek Beef
/ kg
4-5 slices per kilo
Περιγραφή
🥩🇬🇷 Organic Greek Veal Schnitzel
Organic Greek Beef Schnitzel • Thin Cut Organic Beef • Tender & Crispy Cooking • Ideal for Pan Frying • Ready-to-Cook
Product Description
The Organic Greek Veal Schnitzel is an excellent choice for those seeking quality meat with natural rearing and authentic flavor. It is made from organic Greek veal, cut into thin slices and prepared to be easily transformed into a tender and delicious schnitzel.
The quality of organic meat offers a particularly tender texture and natural flavor, while the thin cut allows for quick and even cooking. It is ideal for preparing traditional pan-fried schnitzel with a crispy crust, but can also be baked in the oven for a lighter version.
The product is an excellent choice for family meals, everyday recipes, and traditional dishes with high-quality veal.
Product Features
• Product: veal schnitzel
• Meat: organic veal
• Origin: Greece
• Certification: organic farming
• Cut: thin slices for schnitzel
• Texture: tender and juicy
• Suitable for: pan or oven
• Packaging: vacuum with full traceability
Why choose it
🥩 Organic Greek veal
🌿 Natural rearing and high quality meat
🔥 Ideal for crispy schnitzel
🍽️ Suitable for everyday and family meals
👨🍳 Easy and quick to cook
Important
❗ The product is not ready to eat — full cooking is required before serving.
Cooking Method
Pan-frying (classic schnitzel)
1️⃣ Bread the schnitzel in flour, egg, and breadcrumbs.
2️⃣ Heat oil over medium to high heat.
3️⃣ Fry for about 2–3 minutes per side until golden brown.
In the oven
1️⃣ Preheat the oven to 180°C.
2️⃣ Place the schnitzel on a baking tray with parchment paper.
3️⃣ Bake for about 15–18 minutes until crispy.
Chef's Tip
Serve the schnitzel with fresh lemon and french fries for a classic and beloved recipe.
Pairings & Serving
• French fries
• Mashed potatoes
• Seasonal salad
• Pilaf rice
Flavor Profile
✔ Tender
✔ Juicy
✔ Traditional
Nutritional Information (per 100g) (indicative)
• Energy: 185 kcal
• Protein: 26 g
• Fat: 9 g
• Saturated: 3.5 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: 0.2 g
Frequently Asked Questions
What is veal schnitzel?
It is a thin slice of veal that is usually breaded and fried.
How long does it take to cook?
Pan-frying takes about 2–3 minutes per side.
What does organic veal mean?
It refers to an animal raised according to organic farming practices and a natural diet.
What does it pair best with?
It pairs ideally with french fries, salad, or mashed potatoes.
Badges
🥩 Beef | 🇬🇷 Greece | 🌿 Organic | 🍳 Pan Fry | 🍽️ Family Meal
Meta Description
Schnitzel from organic Greek veal, thinly sliced and ideal for crispy pan-frying.
Tags
veal schnitzel, beef schnitzel, organic veal
