Spalomita from Organic Greek Veal
/ kg
Περιγραφή
Top Blade Steak from Organic Greek Heifer (Vasilopoula)
Organic Greek Beef Top Blade Steak (Vasilopoula)
📖 Product Description
Top blade steak from organic Greek heifer, also known as “vasilopoula” (princess), is a particularly high-quality and flavorful cut of beef. It comes from the shoulder of the animal and stands out for its rich taste and tender texture when cut and prepared correctly. The organic rearing of the heifer ensures high-quality meat with a natural flavor and excellent nutritional value. Top blade steak is ideal for grilling, pan-frying, or even baking, offering a result full of aroma and juiciness.
📦 Product Features
• Cut: Top blade (vasilopoula)
• Origin: Organic Greek heifer
• Texture: Tender and flavorful meat with natural marbling
• Suitable for: Grill, pan, BBQ
• Packaging: Vacuum-sealed for freshness
💎 Why choose it
• From organic Greek-reared heifer
• Rich and authentic beef flavor
• Tender cut ideal for grilling
• High-quality meat from natural rearing
• Ideal choice for grill or BBQ
⚠️ Important
❗ This product is not ready for consumption — full cooking is required.
🔥 Cooking Method
Grill / BBQ
Grill over high heat for about 6–8 minutes per side, depending on the thickness of the piece.
Pan
Pan-fry in a hot pan for about 4–5 minutes per side until a nice crust forms.
💡 Chef's Tip
Salt the meat just before grilling and let it rest for 5 minutes after cooking to keep it juicy.
🍽️ Combinations & Serving
Ideally served with baked potatoes, grilled vegetables, seasonal salads, or herb sauces.
🌏 Flavor Profile
✔ Rich beef flavor
✔ Tender texture
✔ Juicy result when grilled
🧾 Nutritional Information (per 100g)
• Energy: ~190 kcal
• Protein: ~23 g
• Fat: ~11 g
• Saturated: ~4 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: ~0.1 g
❓ Frequently Asked Questions (SEO)
What is top blade steak?
Top blade steak is a cut from the shoulder of beef and is known for its rich flavor and tender texture.
What does “vasilopoula” mean?
The name is often used to describe an exquisite cut from the beef shoulder with a particularly fine flavor quality.
How is it best cooked?
On the grill or in a hot pan to create a nice crust and keep it juicy.
What does it pair best with?
With potatoes, vegetables, or salads.
🏷️ Badges
Organic Product
Greek Beef
Ideal for BBQ
Meta Description
Top blade steak from organic Greek heifer (vasilopoula). Tender beef cut ideal for grilling or pan-frying.
Tags
beef top blade, beef vasilopoula, organic beef, beef for grilling