Beefsteak of Serres Bouvalisia

Water Buffalo Shoulder Steak from Serres

Greek Water Buffalo Shoulder Steak – Kerkini Serres

📖 Product Description

The water buffalo shoulder steak from Serres is a unique and exceptionally nutritious red meat option. Buffalo meat is known for its low fat content and high nutritional value, while also offering a rich and distinct flavor. The buffaloes are raised in a beautiful natural area near the Greek-Bulgarian border, in the northwestern part of the Serres region, on the banks of Lake Kerkini and the Strymonas River. There, approximately fifteen breeders raise around 3,500 buffaloes under free-range conditions, offering high-quality meat of authentic Greek origin.
The shoulder steak is ideal for grilling, pan-frying, or BBQ, providing a juicy result with rich flavor.

📦 Product Characteristics

• Cut: Water buffalo shoulder steak
• Origin: Serres, Greece – Kerkini Lake area
• Rearing: Free-range
• Texture: Lean but exceptionally flavorful meat
• Suitable for: Grill, BBQ, pan-frying
• Packaging: Vacuum packaging for maximum freshness

💎 Why choose it

• Meat with very low fat content
• High in protein and iron
• Sourced from free-range animals
• Authentic Greek product from the Kerkini region
• Ideal for a healthy and nutritious diet

⚠️ Important

❗ This product is not ready for consumption — requires thorough cooking.

🔥 Cooking Method

Grill / BBQ
Grill over high heat for approximately 4–6 minutes per side, depending on thickness.

Pan-frying
Sear in a hot pan for approximately 3–4 minutes per side, to keep it juicy.

💡 Chef's Tip

Buffalo meat is leaner than beef, so it's best not to overcook it to keep it tender and juicy.

🍽️ Pairings & Serving

Pairs perfectly with oven-baked potatoes, grilled vegetables, seasonal salads, or light herb sauces.

🌏 Flavor Profile

✔ Rich red meat flavor
✔ Leaner and lighter than beef
✔ Particularly aromatic when cooked

🧾 Nutritional Information (per 100g)

• Energy: ~130 kcal
• Protein: ~22 g
• Fat: ~3 g
• Saturated: ~1 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: ~0.1 g

❓ Frequently Asked Questions (SEO)

What is the difference between buffalo meat and beef?
Buffalo meat has significantly less fat and high nutritional value.

Where does the buffalo meat from Serres come from?
From the Kerkini Lake area where buffaloes are raised under free-range conditions.

How is it best cooked?
Grilled or pan-fried for a few minutes to keep it juicy.

What does it pair best with?
With potatoes, vegetables, or salads.

🏷️ Badges

Kerkini Buffalo Meat
Free-Range
Low Fat

Meta Description

Water buffalo shoulder steak from Serres, from the Kerkini Lake area. Lean meat with high nutritional value, ideal for grilling or pan-frying.

Tags

buffalo meat, Kerkini buffalo, buffalo shoulder steak, Serres meat, Greek buffalo