Lamb in the oven with potatoes

Easy recipe for the most delicious slow-cooked lamb in the oven with potatoes. Try it and you won't regret it! 

Materials

1 leg of lamb 

¼ cup olive oil 

Juice of 2 lemons 

1 kilo of baby potatoes 

2 small red onions

3 cloves of sliced ​​garlic 

Thyme, oregano, salt, pepper 

Step by step

Bring the meat to room temperature at least half an hour before cooking 

Preheat the oven to 220° 

Put the meat in the pan 

Add the potatoes to the pan and add oil, half the lemon juice, oregano, salt and pepper 

In a blender, mix the remaining lemon juice, oil, thyme, garlic and onions and spread the mixture over the meat and potatoes in the pan 

Place the tray in the oven and after 15 minutes lower the temperature to 150° and cover with aluminum foil  

Leave the tray inside with the aluminum foil for an hour  

Remove the aluminum foil and bake for another hour and a half  

Good appetite